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When it comes to steak, few restaurants have garnered as much acclaim as Texas Roadhouse. Known for its hand-cut steaks and flavorful dishes, this beloved eatery has become synonymous with the perfect steak experience. One of the key components that contribute to the rich, mouthwatering flavors of their steaks is the Texas Roadhouse steak seasoning. This signature blend is a well-guarded secret that transforms an ordinary cut of meat into an extraordinary feast.

Texas Roadhouse Steak Seasoning

Discover the secret to perfectly seasoned steak with this Texas Roadhouse steak seasoning recipe. Elevate your grilling game and impress your family and friends with a homemade blend that captures rich flavors using common spices like garlic, paprika, and cayenne. Perfect for steaks, roasted veggies, and more, this versatile seasoning will transform any meal into a culinary delight. Take control of your flavors today! #SteakSeasoning #HomeCooking #TexasRoadhouse #GrillingTips #SpiceBlend
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Ingredients
  

1 tablespoon coarse sea salt

1 tablespoon black pepper

1 tablespoon garlic powder

1 tablespoon onion powder

1 tablespoon paprika

1 teaspoon dried thyme

1 teaspoon cayenne pepper (adjust to taste)

1 teaspoon brown sugar

1 teaspoon dried oregano

1/2 teaspoon ground cumin

Instructions
 

In a medium mixing bowl, combine all the ingredients: coarse sea salt, black pepper, garlic powder, onion powder, paprika, dried thyme, cayenne pepper, brown sugar, dried oregano, and ground cumin.

    Using a whisk or a fork, mix the ingredients together until they are well-blended and uniform in color.

      Taste the seasoning and adjust the cayenne pepper if you prefer a spicier blend, or add more brown sugar for sweetness.

        Transfer the seasoning mix to an airtight container, such as a glass jar or a spice shaker.

          Store in a cool, dark place for up to 6 months.

            Prep Time: 10 minutes | Total Time: 10 minutes | Servings: Makes about 1 cup