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Imagine biting into a dessert that perfectly captures the essence of summer campfires and childhood nostalgia. S'mores Brownies Delight is the delicious embodiment of that dream—a delightful blend of two beloved treats: fudgy brownies and classic s'mores. This indulgent dessert combines the rich, chocolatey flavors of brownies with the gooey marshmallows, melted chocolate, and crunchy graham crackers that define a perfect s'more.

S'mores Brownies | Dessert Now Dinner Later

Indulge in the ultimate treat with S'mores Brownies Delight, a delicious fusion of fudgy brownies and classic s'mores. This easy recipe combines rich chocolate, gooey marshmallows, and crunchy graham crackers to create a dessert that captures the magic of summer campfires. Perfect for gatherings or a sweet treat at home, these brownies will have everyone reaching for seconds. Get ready to impress with this nostalgic and delightful dessert!
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Ingredients
  

For the Brownie Layer:

½ cup unsalted butter

1 cup granulated sugar

2 large eggs

1 teaspoon vanilla extract

1/3 cup unsweetened cocoa powder

1 cup all-purpose flour

¼ teaspoon salt

¼ teaspoon baking powder

For the S'mores Topping:

1 cup mini marshmallows

1 cup chocolate chips (semi-sweet or milk chocolate)

1 cup graham cracker crumbs

¼ cup melted butter

Instructions
 

Preheat the Oven: Preheat your oven to 350°F (175°C). Grease a 9x9-inch baking pan or line it with parchment paper for easy removal.

    Prepare the Brownie Batter: In a medium saucepan, melt the butter over medium heat. Once melted, remove from heat and stir in the granulated sugar until well combined. Allow to cool slightly, then mix in the eggs one at a time, followed by the vanilla extract.

      Combine Dry Ingredients: In a separate bowl, whisk together the cocoa powder, flour, salt, and baking powder. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.

        Bake the Brownies: Pour the brownie batter into the prepared baking pan and spread it evenly. Bake in the preheated oven for about 20-25 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs. Do not overbake!

          Prepare the S'mores Topping: While the brownies are baking, combine the graham cracker crumbs and melted butter in a small bowl. Mix until the crumbs are evenly coated.

            Assemble the Topping: Once the brownies are done baking, remove them from the oven. Immediately sprinkle the chocolate chips evenly over the warm brownies, followed by a generous layer of mini marshmallows.

              Add Graham Cracker Layer: Gently press the graham cracker mixture on top of the marshmallows, ensuring it sticks well.

                Broil the Topping: Return the pan to the oven, setting it to broil on high. Keep a close eye on it, broiling for about 1-3 minutes or until the marshmallows are golden brown and toasted. Remove from the oven once done.

                  Cool and Slice: Allow the brownies to cool in the pan on a wire rack for at least 15-20 minutes. Once completely cool, lift the brownies out of the pan using the parchment paper and slice them into squares.

                    Serve and Enjoy: Serve warm or at room temperature, optionally drizzling with chocolate sauce or topped with additional graham crackers. Enjoy your delicious s'mores brownies!

                      Prep Time, Total Time, Servings: 15 min | 50 min | 16 servings