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As the holiday season approaches, the air fills with the enticing aromas of baked goods and festive dishes, captivating our senses and inviting us to gather with loved ones. Holiday treats play an essential role in these joyful celebrations, serving not only as delightful snacks but also as symbols of togetherness and warmth. Among the plethora of festive treats, Reindeer Chow Delight stands out as a fun, colorful snack that is perfect for sharing during family gatherings, office parties, or casual get-togethers with friends.

Reindeer Chow

Embrace the holiday spirit with Reindeer Chow Delight, the perfect festive snack for gatherings! This fun treat combines crunchy Chex cereal, pretzel sticks, sweet mini marshmallows, and colorful M&M's, all coated in white chocolate and dusted with powdered sugar. Easy to make and a feast for the eyes, it's sure to please both kids and adults alike. Make this delightful recipe a part of your holiday celebrations! #ReindeerChow #HolidayTreats #FestiveSnacks #DIYRecipes #SweetAndSalty
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Ingredients
  

5 cups Chex cereal (of your choice)

1 cup pretzel sticks

1 cup mini marshmallows

1 cup M&M's or chocolate candies

1 cup white chocolate chips

1 tbsp unsweetened cocoa powder

1 tsp peppermint extract

2 cups powdered sugar

1/2 cup crushed candy canes (optional, for garnish)

Instructions
 

In a large mixing bowl, combine the Chex cereal, pretzel sticks, mini marshmallows, and M&M's. Set aside.

    In a microwave-safe bowl, melt the white chocolate chips in the microwave for about 30 seconds to 1 minute, stirring halfway through until smooth.

      Stir in the peppermint extract and cocoa powder into the melted white chocolate until evenly combined.

        Pour the melted chocolate mixture over the Chex cereal mixture and gently fold until everything is evenly coated.

          Add the powdered sugar to the chocolate-coated mixture, tossing to coat the mixture thoroughly.

            Once everything is well coated, spread it out on a large baking sheet lined with parchment paper to cool for about 30 minutes.

              If desired, sprinkle crushed candy canes over the mixture before it fully sets for a festive touch.

                Once set, break into pieces and store in an airtight container.

                  Prep Time: 15 minutes | Total Time: 45 minutes | Servings: 10