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At the heart of Avocado Bliss Toast are a few key ingredients that contribute to its deliciousness and health benefits. Let’s take a closer look at each component that makes this dish a delight.

Quick & Easy Classic Avocado Toast Recipe

Indulge in the delectable world of Avocado Bliss Toast, a delightful blend of creamy avocados and tasty toppings on crispy bread. This trendy dish is not just visually appealing; it's packed with nutrients, making it a perfect choice for breakfast, brunch, or a healthy snack. Explore the endless topping possibilities, from fresh tomatoes to poached eggs or even seasonal fruit. Create your customized version and enjoy the versatility and flavor of this nutritious powerhouse!
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Ingredients
  

2 ripe avocados

4 slices of whole grain or sourdough bread

1 medium ripe tomato, thinly sliced

1 tablespoon olive oil

1 teaspoon lemon juice

Salt and pepper to taste

Optional toppings: red pepper flakes, feta cheese, fresh basil, or a poached egg

Instructions
 

Toast the Bread: Begin by toasting the slices of bread in a toaster or on a skillet until they are golden brown and crispy.

    Prepare the Avocado: While the bread is toasting, cut the avocados in half, remove the pit, and scoop the flesh into a bowl. Add olive oil, lemon juice, salt, and pepper. Mash with a fork until you reach your desired level of smoothness—some like it chunky!

      Assemble the Toast: Spread a generous layer of the mashed avocado onto each slice of toasted bread.

        Add Toppings: Layer with thin slices of tomato on top of the avocado. If desired, sprinkle with optional toppings such as red pepper flakes for heat, crumbled feta cheese for a salty punch, or fresh basil for flavor.

          Serve and Enjoy: Serve immediately as an open-faced sandwich, and enjoy your nutritious and delicious avocado bliss toast!

            Prep Time, Total Time, Servings: 10 minutes | 10 minutes | Serves 2