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The Italian Grinder Salad is a delightful dish that embodies the vibrant flavors of Italy while being a staple in Italian-American cuisine. Combining fresh, crisp vegetables, savory meats, and robust cheeses, this salad is not just a meal, but an experience that tantalizes the taste buds. The origins of the Grinder Salad can be traced back to the classic Italian hoagie sandwich. In this innovative take, the elements of a traditional grinder are transformed into a refreshing salad, providing a delicious and satisfying option for those looking to enjoy Italian flavors in a lighter format.

Italian Grinder Salad (Chopped Sub Salad)

Discover the delicious Italian Grinder Salad, a perfect blend of fresh vegetables, savory meats, and creamy cheese that captures the essence of Italy! This versatile salad is not just a meal, but a colorful and nutritious experience for any occasion. With its zesty dressing and vibrant ingredients, it fits seamlessly into casual dinners or festive gatherings. Elevate your salad game today! #ItalianGrinderSalad #SaladRecipe #HealthyEating #ItalianCuisine #FoodieFun #FreshSalad
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Ingredients
  

1 small head of romaine lettuce, chopped

1 cup of cherry tomatoes, halved

1 cup of cucumber, diced

1/2 cup of red onion, finely chopped

1/2 cup of green bell pepper, diced

1/2 cup of sliced pepperoncini

1/2 cup of salami, diced

1/2 cup of provolone cheese, diced

1/2 cup of ham, diced

1/4 cup of black olives, sliced

1/4 cup of Italian dressing (homemade or store-bought)

1/4 teaspoon of Italian seasoning

Salt and pepper to taste

Fresh basil leaves for garnish

Instructions
 

Prep the Vegetables: Start by washing all the fresh produce. Chop the romaine lettuce into bite-sized pieces and place it in a large salad bowl.

    Add the Veggies: Add the cherry tomatoes, cucumber, red onion, green bell pepper, and pepperoncini to the bowl with the lettuce. Toss gently to combine.

      Incorporate the Meats & Cheese: Add the diced salami, provolone, and ham to the salad. Gently fold them into the vegetable mixture without crushing the ingredients.

        Season the Salad: Sprinkle the olives over the top, followed by the Italian seasoning, salt, and pepper. Drizzle the Italian dressing evenly over the salad.

          Toss Everything Together: Using salad tongs or two large spoons, mix everything together until the salad is well-coated with dressing and evenly mixed.

            Garnish: Finish by tearing fresh basil leaves and scattering them on top as a garnish before serving.

              Prep Time: 15 minutes | Total Time: 15 minutes | Servings: 6-8

                Enjoy your refreshing and hearty Italian Grinder Salad as a light meal or a fantastic side dish!