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In the realm of quick desserts, the instant cinnamon roll mug cake stands out as an irresistible treat that combines the warm, comforting flavors of traditional cinnamon rolls with the convenience of modern cooking. This delightful concoction is not only a game-changer for those with a sweet tooth but also a testament to how far dessert innovation has come. With just a few simple ingredients and minimal cooking time, you can indulge in a single-serving dessert that satisfies your craving without the need for elaborate preparation.

Instant Cinnamon Roll Mug Cake

Satisfy your sweet cravings in minutes with this Instant Cinnamon Roll Mug Cake! Perfect for busy days or late-night indulgences, this easy recipe combines warm cinnamon flavors and a gooey texture for a delightful treat. With minimal ingredients and quick preparation, you can enjoy a single-serve dessert without any mess. Elevate your mug cake with cream cheese frosting for an extra touch of decadence! #MugCake #CinnamonRolls #QuickDesserts #EasyRecipes #FoodieFun #SweetTreats
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Ingredients
  

4 tablespoons all-purpose flour

1 tablespoon granulated sugar

1/4 teaspoon baking powder

1/8 teaspoon salt

3 tablespoons milk

1 tablespoon vegetable oil

1/2 teaspoon vanilla extract

1 teaspoon ground cinnamon

1 tablespoon brown sugar

1 tablespoon cream cheese (for frosting, optional)

Instructions
 

In a microwave-safe mug, combine the flour, granulated sugar, baking powder, and salt. Mix well to ensure there are no lumps.

    Add in the milk, vegetable oil, and vanilla extract. Stir until the mixture is smooth and uniform.

      In a separate small bowl, mix the ground cinnamon and brown sugar to create the cinnamon swirl.

        Pour half of the cake batter into the mug and then sprinkle about half of the cinnamon-brown sugar mixture over it. Pour the rest of the batter on top and finish with the remaining cinnamon-brown sugar mixture. Use a toothpick or fork to swirl the toppings gently into the batter.

          Microwave the mug cake on high for about 1 minute. If it's still wet in the center, continue microwaving in 10-second intervals until fully cooked (do not overcook).

            If desired, top with cream cheese and a sprinkle of cinnamon for an extra indulgent finish. Enjoy your warm cinnamon roll mug cake!

              Prep Time: 5 minutes | Total Time: 1 minute | Servings: 1