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If you're searching for a showstopper dessert that will have everyone raving, look no further than the Heavenly Oreo Dessert. This delightful treat has gained immense popularity among dessert enthusiasts for its luscious combination of flavors and textures. The sweet, creamy layers contrast beautifully with the crunchy, chocolatey foundation, resulting in an irresistible dessert that pleases the palate and satisfies the sweet tooth.

Heavenly Oreo Dessert

Indulge in the irresistible Heavenly Oreo Dessert, a layered delight that perfectly balances creamy and crunchy textures. Made with scrumptious Oreo cookies, rich cream cheese, and fluffy whipped topping, this showstopper is sure to impress at any gathering. Follow our easy step-by-step guide to create this decadent treat that everyone will love. Perfect for celebrations or just a sweet night in! #OreoDessert #DessertRecipes #SweetTreats #BakingJoy #HeavenlyDessert
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Ingredients
  

2 cups Oreo cookies, finely crushed (plus extra for topping)

½ cup unsalted butter, melted

8 oz cream cheese, softened

1 cup powdered sugar

2 cups whipped topping (like Cool Whip)

1 teaspoon vanilla extract

1 cup milk

2 packages (3.4 oz each) instant vanilla pudding mix

2 cups cold heavy cream

½ cup chocolate syrup (for drizzling, optional)

Instructions
 

Prepare the crust: In a medium bowl, combine the finely crushed Oreo cookies and melted butter. Mix until well combined. Press the mixture firmly into the bottom of a 9x13-inch baking dish to form an even crust. Set aside.

    Cheese Layer: In a mixing bowl, beat the softened cream cheese and powdered sugar together until smooth. Fold in 1 cup of whipped topping and the vanilla extract until fully incorporated. Spread this cream cheese mixture evenly over the Oreo crust layer.

      Pudding Layer: In another bowl, whisk the instant vanilla pudding mix with 4 cups of cold milk until thickened (about 2 minutes). Then pour the pudding over the cream cheese layer, spreading it to create an even layer.

        Whipped Cream Layer: In a separate bowl, whip the heavy cream until stiff peaks form. Gently fold in the remaining whipped topping until well combined. Spread this whipped cream layer over the pudding layer.

          Final Touch: Crush a few more Oreo cookies and sprinkle them generously over the top of the whipped cream layer for decoration. Drizzle chocolate syrup if desired.

            Chill: Cover the dessert with plastic wrap and refrigerate for at least 4 hours or overnight to allow the flavors to meld and the layers to set properly.

              Serve: Cut into squares and serve chilled. Enjoy the delightful layers of chocolate, cream, and cookies!

                Prep Time: 30 minutes | Total Time: 4 hours 30 minutes | Servings: 12-16 servings