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If you’re searching for a dish that perfectly combines comfort, flavor, and convenience, look no further than Creamy Chicken Bacon Ranch Pasta. This dish has quickly become a favorite among families and food enthusiasts alike, thanks to its rich, creamy sauce and the irresistible combination of savory chicken and crispy bacon. With its delectable flavors and satisfying textures, this pasta recipe is sure to become a staple in your weeknight dinner rotation.

Creamy Chicken Bacon Ranch Pasta

A delightful twist on a classic dish.
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Ingredients
  

8 oz penne pasta

1 lb chicken breast, diced

6 slices of bacon, chopped

1 cup cherry tomatoes, halved

3 cloves garlic, minced

1 cup heavy cream

1 packet ranch seasoning mix

1 cup shredded cheddar cheese

1 cup spinach leaves

Salt and pepper to taste

2 tablespoons olive oil

Fresh parsley, chopped (for garnish)

Instructions
 

Cook the Pasta: In a large pot of boiling salted water, cook the penne pasta according to package instructions until al dente. Drain and set aside.

    Cook the Bacon: In a large skillet over medium heat, add the chopped bacon. Cook until crispy, about 5-7 minutes. Remove the bacon with a slotted spoon and drain on paper towels. Leave about 1 tablespoon of bacon grease in the skillet.

      Sauté the Chicken: Season the diced chicken breast with salt and pepper. In the same skillet with the remaining bacon grease, add the olive oil, and then the chicken. Cook for about 6-8 minutes until the chicken is cooked through and golden brown.

        Add Garlic and Tomatoes: Add the minced garlic and cherry tomatoes to the skillet. Sauté for another 2-3 minutes until the tomatoes start to soften.

          Make the Sauce: Pour in the heavy cream and stir in the ranch seasoning mix. Bring to a gentle simmer and cook for 3-4 minutes until the sauce thickens slightly.

            Combine Ingredients: Stir in the cooked pasta, spinach leaves, and half of the crispy bacon into the creamy sauce. Mix well to ensure everything is evenly coated. Add shredded cheddar cheese and stir until melted. Adjust seasoning with salt and pepper if necessary.

              Serve: Plate the creamy chicken bacon ranch pasta, and top with the remaining bacon and a sprinkle of fresh parsley for garnish.

                Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 4