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Classic Cherry Delight is a timeless dessert that has delighted generations with its vibrant flavors and refreshing taste. This luscious dish combines the tart sweetness of fresh cherries with a creamy, dreamy filling, all nestled in a buttery graham cracker crust. What makes this dessert truly special is its simplicity; it requires minimal ingredients and effort, making it an ideal choice for both novice and seasoned home cooks. Whether you’re hosting a family gathering, planning a summer picnic, or simply looking to satisfy your sweet tooth, Classic Cherry Delight is the perfect solution, offering a delightful balance of flavors that can elevate any occasion.

Classic Cherry Delight Recipe

Looking for a refreshing dessert that’s easy to make? Try this Classic Cherry Delight recipe! With sweet cherries, a creamy filling, and a buttery graham cracker crust, it's perfect for any occasion. This dessert not only looks stunning but is also customizable for different dietary needs. Gather your ingredients and impress your guests with this delightful treat. Get ready for a burst of flavor! #Dessert #CherryDelight #Recipe #SummerTreat #Yummy
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Ingredients
  

2 cups fresh cherries, pitted and halved

1 cup granulated sugar

2 tablespoons cornstarch

1 tablespoon lemon juice

1/2 teaspoon vanilla extract

1 cup heavy whipping cream

2 tablespoons powdered sugar

1 teaspoon almond extract

1 cup crushed graham crackers

1/2 cup unsalted butter, melted

Instructions
 

Prepare the Cherry Filling: In a medium saucepan, combine the fresh cherries, granulated sugar, cornstarch, lemon juice, and vanilla extract. Cook over medium heat, stirring occasionally until the mixture begins to simmer and thicken (about 5-7 minutes). Remove from heat and let it cool.

    Make the Crust: In a mixing bowl, combine crushed graham crackers and melted butter. Mix until the crumbs are evenly coated. Press this mixture firmly into the bottom of a 9-inch pie dish or a square baking dish for a thicker layer.

      Whip the Cream: In a separate bowl, use an electric mixer to whip the heavy cream until soft peaks form. Gradually add powdered sugar and almond extract, then continue whipping until stiff peaks form.

        Assemble the Layers: Once the cherry filling has cooled, pour it over the graham cracker crust, spreading it evenly. Carefully spoon the whipped cream over the cherry layer, smoothing it out with a spatula.

          Chill & Serve: Cover the assembled dessert with plastic wrap and refrigerate for at least 4 hours, or overnight for best results. Once set, slice and serve chilled. Enjoy your Classic Cherry Delight!

            Prep Time: 15 minutes | Total Time: 4 hours 15 minutes | Servings: 8