Go Back
Cheesy French Fry Casserole Delight is the ultimate comfort food that brings together the irresistible flavors of crispy French fries, creamy cheese, and savory bacon in a hearty casserole. This dish is not only easy to prepare but also perfect for gatherings, family dinners, or cozy nights in. Imagine a warm, bubbling casserole straight from the oven, where the golden-brown fries meld perfectly with layers of gooey cheese and savory bits of bacon. It's a dish that never fails to impress and is sure to satisfy even the heartiest of appetites.

Cheesy French Fry Casserole Delight

Indulge in the ultimate comfort food with Cheesy French Fry Casserole Delight! This easy-to-make dish combines crispy French fries, gooey cheddar cheese, and savory bacon for a hearty meal that’s perfect for any gathering. With simple ingredients and easy steps, even beginner cooks can impress their family and friends. Explore the versatility of this customizable casserole and make it your own while creating lasting memories around the dinner table.
Print Recipe Pin Recipe

Ingredients
  

32 oz frozen French fries

2 cups shredded cheddar cheese

1 cup sour cream

1 cup cream of mushroom soup (or cream of chicken)

1 cup cooked and crumbled bacon (or diced ham)

1/2 cup chopped green onions (plus extra for topping)

1/4 teaspoon garlic powder

1/4 teaspoon onion powder

Salt and pepper to taste

1/2 cup grated Parmesan cheese

Fresh parsley for garnish (optional)

Instructions
 

Preheat the Oven: Preheat your oven to 400°F (200°C).

    Prepare the Base: In a large mixing bowl, combine the sour cream, cream of mushroom soup, garlic powder, onion powder, salt, and pepper. Mix well until smooth.

      Layering: In a greased 9x13 inch baking dish, pour half of the frozen French fries, spreading them evenly across the bottom.

        Add the Mixture: Spread half of the sour cream mixture over the fries. Then, sprinkle half of the cheddar cheese, crumbled bacon, and green onions on top.

          Repeat Layers: Add another layer of the remaining French fries, followed by the rest of the sour cream mixture. Top it off with the remaining cheddar cheese and additional Parmesan cheese.

            Bake: Cover the baking dish with aluminum foil and bake in the oven for 30 minutes. After 30 minutes, remove the foil and bake for an additional 15 minutes or until golden brown and bubbly.

              Garnish: Once done, let it cool for about 5 minutes before serving. Garnish with additional chopped green onions and fresh parsley if desired.

                Serve and Enjoy: Scoop out servings and enjoy this gooey, cheesy delight with friends and family!

                  Prep Time: 15 minutes | Total Time: 1 hour | Servings: 6-8