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Creating the perfect Spicy Creamy Jalapeño Popper Dip involves a careful selection of ingredients, each playing a crucial role in achieving that signature flavor and texture. Here’s a closer look at the key components that make this dip an absolute delight:

Cheese Tortellini Party Snacks

A delightful twist on a classic dish.
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Ingredients
  

1 package (10 oz) cheese tortellini, fresh or frozen

½ cup marinara sauce

1 cup shredded mozzarella cheese

½ cup grated Parmesan cheese

1 teaspoon garlic powder

1 teaspoon Italian seasoning

1 tablespoon olive oil

Fresh basil leaves, for garnish

Salt and pepper to taste

Toothpicks or mini skewers for serving

Instructions
 

Cook the Tortellini: In a large pot of salted boiling water, cook the cheese tortellini according to package instructions until al dente. Drain and set aside.

    Prepare the Cheese Mixture: In a medium mixing bowl, combine the shredded mozzarella cheese, grated Parmesan cheese, garlic powder, and Italian seasoning. Mix well and season with salt and pepper to taste.

      Assemble the Snacks: Take a cooked tortellini, dip it lightly in olive oil, then roll it in the cheese mixture until well-coated.

        Skewer and Bake: Thread the coated tortellini onto toothpicks or mini skewers. Preheat the oven to 375°F (190°C). Place the skewers on a baking sheet lined with parchment paper.

          Bake: Bake in the preheated oven for about 10-12 minutes, or until the cheese is melted and golden.

            Serve: Remove from oven and let cool slightly. Garnish with fresh basil leaves and serve with warm marinara sauce for dipping.

              Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 4-6