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The Velvet Nightcap: Brandy Alexander is not just a cocktail; it’s an experience that combines indulgence and sophistication. This dessert cocktail is known for its rich, creamy texture and delightful flavor profile, making it the perfect way to unwind after a long day. Whether you’re hosting a dinner party or enjoying a quiet evening at home, the Brandy Alexander, with its luxurious blend of brandy, chocolate, and cream, promises to elevate the moment.

Brandy Alexander

Discover the Velvet Nightcap: Brandy Alexander, a luxurious dessert cocktail that perfectly combines brandy, dark crème de cacao, and heavy cream for an indulgent experience. This rich and creamy drink has a fascinating history dating back to the early 20th century and has become a symbol of elegance and celebration. Whether you're winding down after a long day or hosting a special gathering, learn how to craft this sophisticated cocktail and elevate your evening with every sip.
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Ingredients
  

2 oz brandy

1 oz dark crème de cacao

1 oz heavy cream

Ice cubes

Grated nutmeg (for garnish)

Chocolate shavings (optional, for garnish)

Instructions
 

Chill the Glass: Begin by chilling a coupe or cocktail glass. You can do this by filling it with ice water while you prepare the drink.

    Combine Ingredients: In a cocktail shaker, add the brandy, dark crème de cacao, and heavy cream. Fill the shaker with ice cubes to the top.

      Shake It Up: Secure the lid on the shaker and shake vigorously for about 15-20 seconds until well mixed and frothy.

        Strain and Pour: Empty your chilled glass of ice water. Use a fine mesh strainer to pour the mixture into the glass, ensuring a smooth texture.

          Garnish: Lightly sprinkle grated nutmeg on top. If you desire an extra indulgent touch, add some chocolate shavings on top as well.

            Serve: Present to your guests or enjoy this velvety delight yourself.

              Prep Time, Total Time, Servings: 5 minutes | 5 minutes | 1 serving