Discover the perfect weeknight dinner with this Zesty Baked Salmon recipe, featuring a delicious mustard dill sauce. Rich in omega-3 fatty acids and high-quality protein, this flavorful dish is not only a treat for your taste buds but also a boost for your health. Follow our simple step-by-step guide to create a meal that's both impressive and easy to prepare. Elevate your dining experience with the vibrant flavors of fresh herbs and zingy lemon, making it a go-to recipe for any occasion.
4 salmon fillets (about 6 oz each)
2 tablespoons Dijon mustard
2 tablespoons whole grain mustard
1 tablespoon honey
1 tablespoon olive oil
1 tablespoon fresh lemon juice
2 tablespoons fresh dill, chopped (plus more for garnish)
2 cloves garlic, minced
Salt and pepper, to taste
Lemon wedges, for serving