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In a world where healthy eating is becoming the norm, finding snacks that are both nutritious and satisfying can be a challenge. Enter the air fryer—a revolutionary kitchen appliance that has transformed the way we cook and enjoy our favorite foods. With its ability to produce crispy, delectable treats without the added oil and fat of traditional frying methods, the air fryer has quickly become a staple in many households. Among the myriad of recipes you can create with this versatile gadget, Cinnamon Apple Chips stand out as a guilt-free indulgence that is not only easy to make but also bursting with flavor.

Air Fryer Cinnamon Apple Chips – A Healthy Snack!

Discover the delicious world of air fryer cinnamon apple chips, a healthy snack that's both crispy and satisfying. Made with just a few simple ingredients, these chips are a perfect guilt-free treat for movie nights or lunchboxes. Learn how to effortlessly create this crunchy delight while enjoying the nutritional benefits of apples. Perfect for quick cooking and easy cleanup, air fryer cinnamon apple chips are the ideal addition to your snacking routine. Enjoy a flavorful snack without compromising on health!
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Ingredients
  

2 medium firm apples (such as Honeycrisp or Fuji)

1 teaspoon ground cinnamon

1 tablespoon granulated sugar (or coconut sugar for a healthier option)

1 teaspoon lemon juice

Pinch of salt

Instructions
 

Prepare the Apples: Start by washing the apples thoroughly. Core and slice them very thinly, about 1/8 inch thick. A mandoline slicer can be helpful for uniform slices.

    Mix the Coating: In a mixing bowl, combine the ground cinnamon, sugar, and a pinch of salt. Set aside.

      Toss the Slices: In another bowl, toss the apple slices with lemon juice to prevent browning, then add the cinnamon-sugar mixture and coat evenly. Ensure each slice is well-dusted.

        Preheat the Air Fryer: Preheat your air fryer to 300°F (150°C) for about 3-5 minutes.

          Air Fry the Apple Slices: Arrange the apple slices in a single layer in the air fryer basket, ensuring they don’t overlap. You may need to do this in batches.

            Cooking: Air fry the apple slices for 15-20 minutes, shaking the basket halfway through to ensure even cooking. Keep an eye on them after 10 minutes to avoid burning.

              Cool and Crisp: Once they are golden and crisp, remove the chips and let them cool completely on a wire rack. The chips will continue to harden as they cool.

                Serve and Store: Enjoy your delicious and healthy cinnamon apple chips immediately, or store them in an airtight container for up to a week.

                  Prep Time, Total Time, Servings: 10 minutes | 30 minutes | 2-4 servings