45 Sheet Pan Desserts

In recent years, sheet pan desserts have taken the baking world by storm. This innovative method of baking has not only simplified the dessert-making process but has also ushered in a new era of convenience and creativity in the kitchen. Gone are the days of juggling multiple pans and complicated recipes; with sheet pan desserts, you can whip up delicious treats in one fell swoop, saving both time and cleanup effort.

Discover the joy of baking with our delightful collection of sheet pan dessert recipes! These innovative treats simplify the baking process, allowing you to create delicious dessert bars, cakes, and more with minimal mess and effort. From colorful Rainbow M&M Cookie Bars to refreshing Lemon Blueberry Sheet Pan Cake, there’s a sweet surprise waiting for everyone. Perfect for gatherings or just a fun family treat! #SheetPanDesserts #BakingJoy #EasyDesserts #CookieBars #DessertRecipes #BakingIdeas

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Ingredients

2 1/4 cups all-purpose flour

1/2 teaspoon baking soda

1/2 teaspoon salt

1 cup unsalted butter, softened

3/4 cup brown sugar, packed

3/4 cup granulated sugar

1 teaspoon vanilla extract

2 large eggs

2 cups M&M candies (rainbow colored)

1/2 cup chocolate chips

2 cups all-purpose flour

Instructions

Preheat the oven to 350°F (175°C). Line a sheet pan (18x13 inches) with parchment paper.

In a bowl, whisk together flour, baking soda, and salt. Set aside.

In a large mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until creamy.

Beat in the vanilla extract and eggs until well combined.

Gradually add the flour mixture to the wet ingredients until just combined.

Fold in the M&M candies and chocolate chips.

Spread the cookie dough evenly onto the prepared sheet pan.

Bake for 16-18 minutes or until golden brown. Allow to cool before slicing into bars.

Prep Time: 15 minutes | Total Time: 35 minutes | Servings: 24 bars

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