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If you’re looking for a vibrant and refreshing dish that's perfect for any meal, look no further than the Quick & Refreshing Strawberry Spinach Salad. This delightful salad combines the lushness of fresh spinach with the sweetness of ripe strawberries, creating a dish that is not only visually appealing but also bursting with flavor. The contrast between the sweet, juicy strawberries and the earthy spinach makes this salad a favorite among many, whether served at a lunch gathering, a family dinner, or as a side dish at a summer barbecue.

30-Minute Strawberry Spinach Salad with Blueberries, Pecans, Feta cheese, and a Balsamic glaze salad

Freshen up your meals with this vibrant Strawberry Spinach Salad! Combining juicy strawberries, earthy spinach, crunchy pecans, and creamy feta, this dish is both a feast for the eyes and the taste buds. Packed with vitamins and antioxidants, it’s perfect for lunch, a side at dinner, or gatherings. With minimal prep and endless customization options, it's a healthy go-to for any occasion! #SaladRecipes #HealthyEating #FreshIngredients #StrawberrySpinachSalad #QuickMeals

Ingredients
  

4 cups fresh baby spinach, washed and dried

2 cups strawberries, hulled and sliced

1 cup blueberries, rinsed

1/2 cup pecans, toasted

1/2 cup feta cheese, crumbled

1/4 cup balsamic glaze

2 tablespoons olive oil

1 tablespoon honey (optional, for sweetness)

Salt and pepper to taste

Instructions
 

Prepare the Ingredients: Start by washing the baby spinach thoroughly and drying it with a salad spinner or kitchen towels. Hull and slice the strawberries, and rinse the blueberries under cool water. Toast the pecans in a dry skillet over medium heat for about 3-4 minutes until fragrant, stirring frequently. Remove from heat and let cool.

    Make the Dressing: In a small bowl, whisk together the balsamic glaze, olive oil, and honey, if using. Season with a pinch of salt and pepper to taste. Set aside.

      Assemble the Salad: In a large serving bowl, combine the fresh spinach, sliced strawberries, blueberries, and toasted pecans. Gently toss to mix the ingredients together.

        Add Feta and Dressing: Sprinkle the crumbled feta cheese over the assembled salad. Drizzle the prepared balsamic dressing over the salad just before serving.

          Toss and Serve: Gently toss the salad to ensure the dressing coats everything evenly. Serve immediately for the freshest taste.

            Prep Time: 10 minutes | Total Time: 30 minutes | Servings: 4