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Every great recipe starts with quality ingredients, and Nutella Bliss Brownies are no exception. Each component plays a vital role in achieving that perfect brownie texture and flavor. Let's explore these ingredients in detail and see why they are essential to this delightful dessert.

3-Ingredient Nutella Brownies – Fudgy & Delicious!

Indulge in a heavenly treat with Nutella Bliss Brownies, a must-try for chocolate lovers! These easy-to-make brownies feature a rich, fudgy texture enhanced by creamy Nutella, making them a delightful dessert everyone can enjoy. With minimal ingredients and a straightforward recipe, even novice bakers can impress their friends and family. Perfect for any occasion, these brownies are best served warm with ice cream. Dive into the joy of baking and create your own batch today!
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Ingredients
  

1 cup Nutella

2 large eggs

1/2 cup all-purpose flour

Instructions
 

Preheat the Oven: Preheat your oven to 350°F (175°C) and grease a 9x9 inch baking pan or line it with parchment paper.

    Mix Ingredients: In a mixing bowl, combine the Nutella, eggs, and flour. Whisk together until the mixture is smooth and well combined. Make sure there are no lumps for a fudgy texture!

      Pour and Smooth: Pour the brownie batter into the prepared baking pan. Use a spatula to spread it evenly, ensuring it reaches all corners.

        Bake: Place the pan in the preheated oven and bake for 20-25 minutes, or until the edges are set and a toothpick inserted in the center comes out with a few moist crumbs.

          Cool and Cut: Once done, remove the brownies from the oven and let them cool in the pan for about 10 minutes. Then, transfer them to a wire rack to cool completely. Cut into squares and enjoy!

            Prep Time: 10 minutes | Total Time: 35 minutes | Servings: 9